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Wir sind gerne für Sie daFrontmatter -- Chapter 1: Introduction / GRANT, WYN -- Chapter 2: Patterns of Associative Action / TRAXLER, FRANZ -- Chapter 3: Business Interest Associations as Private Interest Governments / JACEK, HENRY J. -- Chapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry / WAARDEN, FRANS VAN -- Chapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry / PESTOFF, VICTOR -- Chapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation / HILBERT, JOSEF / VOELZKOW, HELMUT -- Chapter 7: Occupational Structure and Employment in the Food Processing Industry / RAINBIRD, HELEN -- Chapter 8: Agricultural Policy and the Associations of the Food Processing Industry / COLEMAN, WILLIAM D. -- Chapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry -- Chapter 10: The Food Industry and Quality Regulation / VROOM, BERT DE -- Chapter 11: Conclusions / GRANT, WYN / COLEMAN, WILLIAM -- Index
Produkteigenschaften
- Artikelnummer: 9783110113952
- Medium: Buch
- ISBN: 978-3-11-011395-2
- Verlag: De Gruyter
- Erscheinungstermin: 01.09.1987
- Sprache(n): Englisch
- Auflage: Nachdruck 2010
- Serie: European University Institute - Series C
- Produktform: Gebunden
- Gewicht: 562 g
- Seiten: 232
- Format (B x H x T): 160 x 236 x 23 mm
- Ausgabetyp: Kein, Unbekannt