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Stokke / Oftedal

Making CO¿ a Resource

The Interplay Between Research, Innovation and Industry

Medium: Buch
ISBN: 978-1-032-48366-5
Verlag: Routledge
Erscheinungstermin: 28.11.2025
Lieferfrist: bis zu 10 Tage

This interdisciplinary book explores how CO2 can become a resource instead of a waste and, as such, be a tool to meet one of the grandest challenges humanity is facing: climate change.

Drawing on a Norwegian narrative that has significance for a global audience, Øyvind Stokke and Elin Oftedal introduce in-depth, multi-perspective analyses of a sustainable innovation research experiment in industrial carbon capture and utilisation technologies. Building on extensive literature within marine sciences, sustainability research, and environmental philosophy and ethics, this book documents how a misplaced resource like CO2 can become valuable within a circular economy in its own right, while at the same time meeting the challenge of food security in a world where food production is increasingly under pressure. The book is diverse in scope and includes chapters on how to reduce the environmental footprint of aquaculture by replacing wild fish and soy from the Amazon, how to optimise the monitoring of aquatic environments via smart technologies, and how to replace materials otherwise sourced from natural environments. The authors also analyse the pivotal role of the university in driving innovation and entrepreneurship, the pitfalls of different carbon technologies, and explore how the link between petroleum dependence and CO2 emissions has been addressed in Norway specifically.

Making CO2 a Resource will be of great interest to students and scholars of climate change, environmental ethics, environmental philosophy, sustainable business and innovation, and sustainable development more broadly.


Produkteigenschaften


  • Artikelnummer: 9781032483665
  • Medium: Buch
  • ISBN: 978-1-032-48366-5
  • Verlag: Routledge
  • Erscheinungstermin: 28.11.2025
  • Sprache(n): Englisch
  • Auflage: 1. Auflage 2025
  • Serie: Routledge Explorations in Environmental Studies
  • Produktform: Kartoniert, Paperback
  • Gewicht: 339 g
  • Seiten: 216
  • Format (B x H x T): 156 x 234 x 12 mm
  • Ausgabetyp: Kein, Unbekannt
Autoren/Hrsg.

Herausgeber

1. Making CO2 a resource: Green innovation for an ecological economy. An introductionØyvind Stokke and Elin M. Oftedal2. Industrial CO2 capturing by mass cultivation of microalgae (diatoms): Processes, sustainability and applicationsHans Chr. Eilertsen, Richard A. Ingebrigtsen, and Anja Striberny3. New marine ingredients for future salmonid feeds 4. Sustainable Development Goals, Human Rights, and the Capability Approach in an Arctic contextAnna-Karin M. Andersson5. Transforming Resources: The University as a CO2 Catalyst Elin M. Oftedal and Øyvind Stokke6. IoT expectations and challenges in monitoring the bio-reactorsRoopam Bamal, Daniel Bamal, and Singara Singh Kasana7. From CCS to CCU and CCUS - the pitfalls of utilization and storageOluf Langhelle, Siddharth Sareen, and Benjamin R. Silvester8. Black is the New Green: Sustainable diffusion of Innovation Ukeje Agwu, Tahrir Jaber, and Elin M. Oftedal9. Attuning Our Consumption and Food Production Systems to the Environmental Reality: An Environmental Virtue Ethics Approach to Algae Based Carbon Capture and Utilization, and Feed Use in Salmon Farming Erik Strømsheim10. Unifying the threads: IS Carbon a Resource? Øyvind Stokke and Elin M. OftedalIndex